Sunday: | 04:00pm to 09:00pm |
Monday: | 05:00pm to 10:00pm |
Tuesday: | 05:00pm to 10:00pm |
Wednesday: | 05:00pm to 10:00pm |
Thursday: | 05:00pm to 10:00pm |
Friday: | 05:00pm to 11:00pm |
Saturday: | 05:00pm to 11:00pm |
433 Route 25a
670 Motor Pkwy
318 Wynn Ln Ste 9
1745 E Jericho Tpke
99 W Suffolk Ave
325 Nesconset Hwy
Baked French Onion Soup
$12.00 |
Chili Pop Shrimp
$16.00 |
Calamari
cherry peppers, two sauces
$18.00 |
Thick Cut Pork Belly Bacon
black pepper honey, roasted garlic aioli, pickled red onion
$24.00 |
Bacon Wrapped Jumbo Shrimp
roasted garlic, lemon, Dijon & herb toasted panko
$22.00 |
Burrata
beefsteak tomatoes, baby arugula, red onion, balsamic & virgin oil
$17.00 |
Jumbo Lump Crab Cake
Appetizer | $20.00 |
Entrée | $39.00 |
Lobster, Fontina & Crab Fondue for Two
grilled ciabatta bread
$29.00 |
Jumbo Shrimp Cocktail
4pc | $20.00 |
Colossal Crab Cocktail
$25.00 |
Shrimp & Crab Combo
$35.00 |
GM Chopped Salad
mixed greens, roasted peppers, fresh mozzarella, corn, candied walnuts, golden raisins, choice of balsamic vinaigrette or creamy herb
$18.00 |
Mediterranean Salad
tomatoes, cucumbers, bell peppers, red onions, imported olives, feta, chickpeas, baby greens, crispy pita, Greek vinaigrette
$16.00 |
Caesar Salad
baby Romaine lettuce, parmesan, crostini, hard cooked egg, white anchovies, Caesar vinaigrette
$16.00 |
Steakhouse Wedge
baby iceberg lettuce, bacon, beefsteak tomato, red onion, gorgonzola, bleu cheese dressing
$16.00 |
21day, dry-aged Angus Beef
Hand-Cut Filet Mignon*
Petite Cut (8oz) | $48.00 |
Barrel Cut (12oz) | $58.00 |
George Martin's New York Strip*
20oz, on the bone, crispy onions
$64.00 |
"Cowboy Cut" Ribeye*
24oz, crispy onions
$68.00 |
Porterhouse for Two*
38oz, sliced
$125.00 |
USDA Prime Boneless NY Strip Steak*
$55.00 |
Skirt Steak*
12oz signature molasses & soy marinade, crispy onions
$45.00 |
Jumbo Shrimp Scampi*
sautéed with garlic & lemon butter
$20.00 |
Crab Cake*
$20.00 |
Lobster Tail*
$32.00 |
Steakhouse Sauces
Roasted Mushroom Bordelaise, Au Poivre, Truffle Butter, Gorgonzola Crust
ea | $6.00 |
Chateaubriand for Two*
20oz sliced Filet Mignon, cognac peppercorn sauce, mashed potatoes & creamed spinach
$135.00 |
GM Classic Sampler*
6oz Filet Mignon, Lobster Tail, Stuffed Shrimp with asparagus
$68.00 |
Cabernet Braised Boneless Short Ribs*
cipollini onions, baby carrots, garlic mashed potatoes, horseradish cream
$42.00 |
Tri-Color Peppercorn Crusted Ahi Tuna*
lobster mashed potatoes, asparagus, au poivre sauce
$42.00 |
Brick Pressed Breast of Bell & Evans Chicken
roasted tomato balsamic pan sauce, burrata, pesto mashed potatoes & asparagus
$35.00 |
Pan Roasted Organic Salmon*
Dijon herb crusted, asparagus
$38.00 |
Crab Cake Stuffed Jumbo Shrimp
scampi butter sauce, sautéed spinach
$39.00 |
Seafood Trio*
Brazilian Lobster Tail, Jumbo Garlic Shrimp, Maryland Lump Crab Cake, roasted pepper remoulade, asparagus
$65.00 |
Chicken Paillard Milanese
arugula, beefsteak tomatoes, shaved red onions, roasted peppers, pecorino, balsamic
$29.00 |
Lobster Mac & Cheese
$26.00 |
Crispy Brussels Sprouts
bacon & bleu cheese or sesame ginger glaze
$14.00 |
Mac & Cheese
$28.00 |
Sweet Potato Wedges
maple honey butter glaze
$12.00 |
Roasted Garlic Mashed Potatoes
$11.00 |
Parmesan Herb Fries
$10.00 |
Truffle Fries
$12.00 |
Roasted Mushrooms
truffle butter
$12.00 |
Creamed Spinach
$12.00 |
Creamed Corn
bacon, jalapeño & asiago
$12.00 |
Sautéed Asparagus
olive oil, pecorino
$12.00 |
Lobster Pop
$22.00 |
Chili Pop Shrimp
$14.00 |
Lobster, Fontina & Crab Fondue
Grilled Ciabatta Bread
$25.00 |
Lobster Mac & Cheese
$22.00 |
Avocado Toast
Red Onion, Cilantro, Chili Oil, Lime
$14.00 |
Bourbon Glazed Pork Belly
Pickled Shallots, Cracked Pepper, Black Jack Dipping Sauce
$15.00 |
Ahi Tuna Poke
Avocado, Grilled Pineapple, Cucumber, Scallions, Sesame Soy Marinade, Sriracha Mayo, Tortilla Crisps
$18.00 |
Rope Cultivated PEI Mussels
$12.00 |
All served with House-cut French Fries (Truffle Fries +$2)
Black Jack Burger*
Candied Bacon, Pepper Jack Cheese, Black Jack Sauce, Cherry Peppers, Brioche Roll
$18.00 |
Skirt Steak French Dip*
Sliced Marinated Skirt Steak, Fried Onions, Melted Swiss w/ Teriyaki Demi Dipping Sauce
$18.00 |
Cajun Chicken Gorgonzola Spinach Sandwich
Seared Blackened Chicken Breast, Gorgonzola Dressing, Baby Spinach, served on Toasted Ciabatta Bread
$16.00 |
Broiled Maryland Crab Cake Ciabatta Sandwich
Horseradish & Red Pepper Remoulade
$18.00 |
Filet Mignon Sliders
Bleu Cheese Crust
$19.00 |
Gina & The Judge's Steak Salad
Mixed Greens, Black Pepper Filet Tips, Gorgonzola Cheese, Red Onion, Tomatoes, Gorgonzola Crostini, Fig Balsamic Dressing
$22.00 |
Gina & The Judge's Filet Mignon Tip Bruschetta
Black Pepper Crusted Filet Mignon, Grilled Ciabatta, Gorgonzola, Sliced Red Onion, Chopped Tomatoes & Fig Balsamic Glaze
$32.00 |
GM Chopped Salad
Mixed Greens, Roasted Peppers, Fresh Mozzarella, Corn, Candied Walnuts, Golden Raisins, choice of Balsamic Vinaigrette or Creamy Herb
$15.00 |
Romaine Hearts Caesar
Anchovies, Hard Boiled Egg, Parmesan Cheese, Shoestring Potato Crisp
$12.00 |
Steakhouse Wedge
Gorgonzola, Crispy Bacon, Tomatoes, Red Onion, Bleu Cheese Dressing
$12.00 |
Watermelon & Feta
Baby Arugula, Romaine, Toasted Pistachios, Heirloom Radishes, Vinaigrette
$14.00 |
Chicken
$5.00 |
Seared Tuna
$6.00 |
Sliced Filet
$10.00 |
Sliced Skirt
$8.00 |
GM Irish Coffee
Jameson, fresh coffee, baileys infused whipped cream
$15.00 |
Strip Steak's Adult Caramel Macchiato
Dutch caramel vodka, espresso, cream, fresh caramel, served on the rocks, with whipped cream
$15.00 |
Espressotini
Stoli vanilla, shot of espresso, Kahlua, shaken & garnished with lemon twist
$15.00 |
Nose Warmer
Tia maria, frangelico, baileys, grand marnier, coffee, whipped cream
$15.00 |
Chocolate Chocolate
housemade semi-sweet mousse, chocolate chips, ganache, fresh cream
$10.00 |
Crème Brulée
tahitian vanilla custard, "burnt" turbinado sugar crust
$10.00 |
Brownie Sundae
Gm classic! Vanilla ice cream, M&Ms, ganache, fresh cream
$12.00 |
Apple Crisp
Granny smith apples, blonde raisins, cinnamon gelato, streusel, fresh cream
$10.00 |
Nitro Ice Cream
Made to order with liquid nitrogen, chef's daily composition
$14.00 |
Cheesecake Brûlée
Graham cracker, sugar crust, caramel
$10.00 |
Strip Steak Sundae
Vanilla bean ice cream, bulleit bourbon pecan crunch, drunken cherries, warm chocolate ganache & fresh cream
$12.00 |